steaming cold fresh milk into a shiny froth
French translation: monter du lait froid (frais pasteurisé) à la vapeur pour obtenir une mousse onctueuse
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| 03:35 Apr 8, 2013 |
| English to French translations [PRO] Art/Literary - Cooking / Culinary / description d'un café | |||||||
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|  Selected response from: Michaela Pizzinini Local time: 23:26 | ||||||
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| 3 +2 | monter du lait froid à la vapeur pour obtenir une mousse onctueuse/soyeuse |
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| Discussion entries: 5 | |
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Answers
1 hr confidence: 
peer agreement (net): +2
peer agreement (net): +2monter du lait froid à la vapeur pour obtenir une mousse onctueuse/soyeuse Explanation: http://www.caffecaffe.ca/frothing.html Le but est de chauffer le lait à l'aide de le buse ou la lance vapeur de la machine expresso et de le transformer en une mousse. Explication dans la vidéo ci-jointe Reference: http://www.chacunsoncafe.fr/comment-faire-mousser-le-lait.ht... Reference: http://cafetiere.comprendrechoisir.com/comprendre/machine-a-... |
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