GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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17:03 Jul 26, 2013 |
English to French translations [Non-PRO] Cooking / Culinary | |||||||
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| Selected response from: Isabelle Cluzel France Local time: 03:00 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +6 | cuit |
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cuit Explanation: cooked non ? |
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