GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
07:55 Mar 17, 2010 |
English to Indonesian translations [PRO] Biology (-tech,-chem,micro-) | |||||||
---|---|---|---|---|---|---|---|
|
| ||||||
| Selected response from: Wiyanto Suroso Indonesia Local time: 15:36 | ||||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
5 | jagung lilin |
| ||
5 | jagung pulut |
|
jagung lilin Explanation: - -------------------------------------------------- Note added at 15 mins (2010-03-17 08:11:11 GMT) -------------------------------------------------- Waxy Corn 1 ) Jagung jenis ini biasa disebut jagung lilin (Zea mays ceratina). 2) Disebut jagung lilin karena warna jernih seperti lilin. http://books.google.co.id/books?id=HXNXNTcAShgC&pg=PA13&lpg=... |
| ||
Notes to answerer
| |||
Login to enter a peer comment (or grade) |
jagung pulut Explanation: Waxy corn lazim disebut jagung pulut. Ada pula yang menyebut dengan jagung ketan atau jagung pulen. Di kalangan pertanian, saya lebih menyukai menggunakan padanan "jagung pulut". Jagung pulut memiliki kandungan pati hampir 100% amilopektin. http://balitsereal.litbang.deptan.go.id/ind//bjagung/empat.p... jagung ketan (waxy corn) atau disebut juga jagung pulen sebagian patinya terdiri dari amilopektin, apabila dimasak menjadi lengket. http://www.bit.lipi.go.id/pangan-kesehatan/documents/cd_inte... |
| ||
Grading comment
| |||
Notes to answerer
| |||
Login to enter a peer comment (or grade) |
Login or register (free and only takes a few minutes) to participate in this question.
You will also have access to many other tools and opportunities designed for those who have language-related jobs (or are passionate about them). Participation is free and the site has a strict confidentiality policy.