14:35 Feb 18, 2010 |
English to Polish translations [PRO] Cooking / Culinary | |||||||
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Summary of answers provided | ||||
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4 | sól do pieczeni/sos pieczeniowy |
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2 | sól do sosu |
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2 -1 | sos pieczeniowy w proszku/granulkach |
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Summary of reference entries provided | |||
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to nie jest sos w granulkach |
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Discussion entries: 3 | |
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sól do sosu Explanation: odrobine kontekstu prosze, moze to sol do sosu, moze to zawartosc soliw sosie? |
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2 hrs confidence: peer agreement (net): -1
5 days confidence:
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3 hrs peer agreement (net): +3 |
Reference: to nie jest sos w granulkach Reference information: "Całość polewa się sosem gravy - ciemną i gęstą mieszaniną sosów, które wydzielają się z mięsa i warzyw podczas pieczenia, których ciemny kolor często podkręca się za pomocą "gravy salt", czyli soli i barwnika karmelowego." - http://www.tinyurl.pl?DJr6A2nl "It is a mixture of salt, cornflour and browning along with other flavourings which one adds to meat juices and/or stock to thicken, colour and enrich gravy." - http://www.tinyurl.pl?uZN1HlgK "The only gravy salt on the market nowadays is Comptons Gravy Salt. It is very cheap (...) varies from shop to shop but no more than £1 for a box which will last a year). I get mine in Tescos, or Farmfoods, but I have seen it in lots of little corner shops too. It is a solid block and you just cut a bit off and mix it with the stock cube and boiling water when you are making your gravy. It makes it brown and seasons it - it is just very concentrated caramel I think." - http://www.tinyurl.pl?BN7q1N20 -------------------------------------------------- Note added at 3 hrs (2010-02-18 17:55:41 GMT) -------------------------------------------------- Jeszcze jeden przykład: "The gravy may be further coloured and flavoured with gravy salt[1] (a simple mix of salt and caramel food colouring) or gravy browning (gravy salt dissolved in water) or ready-made cubes and powders can be used as a substitute for natural meat or vegetable extracts. " - http://www.answers.com/topic/gravy |
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