loins

Romanian translation: coasta de cotlet

16:48 Aug 22, 2005
English to Romanian translations [PRO]
Cooking / Culinary
English term or phrase: loins
definitia este aici: http://www.hormel.com/kitchen/glossary.asp?akw=&id=33411&cat...

la mine apare doar "production of boneless hams and loins", ca domeniu de activitate al unei firme
Elvira Stoianov
Luxembourg
Local time: 13:44
Romanian translation:coasta de cotlet
Explanation:
The pork loin is the wholesale cut located between the leg (ham) and shoulder, and when bone-in weighs approximately 14 to 18 pounds.
http://www.askthemeatman.com/pork_loin_cuts.htm

foto si denumire
http://florelia.ro/produse/afisare/?id=109
Selected response from:

Mihaela Brooks
Canada
Local time: 07:44
Grading comment
multumsc, nu sunt convinsa ca e acelasi lucru, pt ca loins pare a fi toata portiunea de la ceafa pana la jambon, dar nu am idei mai bune :(
2 KudoZ points were awarded for this answer



Summary of answers provided
5muschi
Lucica Abil (X)
4 +1cotlet
Electra
4 +1coasta de cotlet
Mihaela Brooks
3carne macra
Bogdan Honciuc


Discussion entries: 1





  

Answers


1 hr   confidence: Answerer confidence 3/5Answerer confidence 3/5
carne macra


Explanation:
eu asa i-as zice

Bogdan Honciuc
Romania
Local time: 14:44
Native speaker of: Native in RomanianRomanian
PRO pts in category: 3
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1 hr   confidence: Answerer confidence 5/5
muschi


Explanation:
sau filé

Lucica Abil (X)
Romania
Local time: 14:44
Native speaker of: Romanian
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5 hrs   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +1
cotlet


Explanation:
aproape sigur!

Electra
Local time: 12:44
Native speaker of: Native in HungarianHungarian, Native in RomanianRomanian

Peer comments on this answer (and responses from the answerer)
agree  Bogdan Burghelea: pur şi simplu!
2 days 23 hrs
  -> multumesc Bogdan
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5 hrs   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +1
coasta de cotlet


Explanation:
The pork loin is the wholesale cut located between the leg (ham) and shoulder, and when bone-in weighs approximately 14 to 18 pounds.
http://www.askthemeatman.com/pork_loin_cuts.htm

foto si denumire
http://florelia.ro/produse/afisare/?id=109

Mihaela Brooks
Canada
Local time: 07:44
Native speaker of: Native in RomanianRomanian
PRO pts in category: 10
Grading comment
multumsc, nu sunt convinsa ca e acelasi lucru, pt ca loins pare a fi toata portiunea de la ceafa pana la jambon, dar nu am idei mai bune :(

Peer comments on this answer (and responses from the answerer)
agree  Cristina Hritcu (X)
1 day 7 hrs
  -> Multumesc mult Cristina

neutral  Bogdan Burghelea: neobişnuită sintagmă
2 days 23 hrs
  -> Sincera sa fiu..sint experta la take-away si delivery food... 'solutia' am copiat-o dupa cum i se spune in tara la un magazin alimentar
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