attereau

German translation: Spieß mit Fleisch-, Fisch-, Innereien- oder Gemüse-Bestandteile, paniert

22:36 Jul 15, 2002
French to German translations [Non-PRO]
Cooking / Culinary / cuisine
French term or phrase: attereau
Speisekarte
urst
Spain
Local time: 06:41
German translation:Spieß mit Fleisch-, Fisch-, Innereien- oder Gemüse-Bestandteile, paniert
Explanation:
Mahlzeit!

Serge L.
Selected response from:

Serge L
Local time: 06:41
Grading comment
Merci Serge
4 KudoZ points were awarded for this answer



Summary of answers provided
5 +1Spieß mit Fleisch-, Fisch-, Innereien- oder Gemüse-Bestandteile, paniert
Serge L


  

Answers


30 mins   confidence: Answerer confidence 5/5 peer agreement (net): +1
Spieß mit Fleisch-, Fisch-, Innereien- oder Gemüse-Bestandteile, paniert


Explanation:
Mahlzeit!

Serge L.


    Reference: http://www.gastlichkeit.at/Kuechenworterbuch-F-D.htm
Serge L
Local time: 06:41
Grading comment
Merci Serge

Peer comments on this answer (and responses from the answerer)
agree  Geneviève von Levetzow: Bon appétit!
47 mins
  -> Merci Geneviève!
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