10:00 Nov 16, 2017 |
French to Spanish translations [PRO] Wine / Oenology / Viticulture | |||||||
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| Selected response from: María Belanche García France Local time: 19:33 | ||||||
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Summary of answers provided | ||||
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3 +2 | semidulces |
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3 | dulces |
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3 | meloso |
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Discussion entries: 1 | |
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dulces Explanation: Il vaut mieux attendre confirmation d'experts en œnologie, mais je dirais "dulces" pour qualifier les moelleux Jurançon, qui sont assez sucrés. |
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semidulces Explanation: https://www.le-vin-pas-a-pas.com/vins-sucres-mieux-les-conna... https://books.google.fr/books?id=x1pVoCIFrEYC&pg=PA162&lpg=P... -------------------------------------------------- Note added at 19 heures (2017-11-17 05:58:12 GMT) -------------------------------------------------- Tanto el "moelleux" como el semidulce tienen un contenido en azúcares residuales de 12 a 45 gr/l. Clasificación del contenido de azúcar 3. Moelleux – semidulce (12-45 g / l). http://es.nextews.com/3997350a/ [...] como excepción a lo dispuesto en el artículo 16, apartado 1, los términos "demi-sec"(semiseco) y "moelleux" (semidulce) podrán sustituirse por los términos "légèrement doux" (ligeramente dulce) y "demi-doux" (semidulce) http://register.consilium.europa.eu/doc/srv?l=ES&f=ST 12445 ... |
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2 days 6 hrs confidence:
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