GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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13:50 Sep 8, 2010 |
Italian to English translations [Non-PRO] Cooking / Culinary | |||||||
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| Selected response from: Tom in London United Kingdom Local time: 19:55 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +4 | hand-made ice cream |
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4 +1 | artisanal ice cream |
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4 | home-made ice cream |
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3 | handmade ice cream |
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hand-made ice cream Explanation: Americans just call it "gelato" to distinguish it from the industrial stuff that's sold there as "ice cream". note: "ice cream" is 2 words. |
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Grading comment
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Notes to answerer
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