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13:26 Dec 11, 2011 |
Italian to English translations [Non-PRO] Cooking / Culinary / glossary/definitions | |||||||
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| Selected response from: Yellowstone United Kingdom Local time: 06:44 | ||||||
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incise -without perforating Explanation: sounds pretty hard to do ! |
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incise one side of the plums (taking care not to cut through them) Explanation: this way you can pit and stuff the fruit |
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4 hrs confidence:
2 days 1 hr confidence:
2 days 9 hrs confidence:
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