liquoreria aromatizzata
English translation: XXXX, producer of spirits/liqueurs and aromatized wines
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| 16:32 Jan 2, 2015 |
| Italian to English translations [PRO] Marketing - Cooking / Culinary / Hotel website | |||||||
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|  Selected response from: Joel Schaefer United States Local time: 05:04 | ||||||
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Answers
8 mins confidence: 
flavored alcoholic beverages producer Explanation: Or: "manufacturer," "production facility" instead of "producer." |
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48 mins confidence:
Flavored liquor store Explanation: Nel Regno Unito e Irlanda sono chiamati anche Off-Licence. Reference: http://www.wordreference.com/enit/liquor%20store Reference: http://it.wikipedia.org/wiki/Off-licence |
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Notes to answerer
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2 hrs confidence:
(specializing in fine wines and) aromatized spirits Explanation: I would change the structure to put XXXX at the head of the sentence: Introducing XXXX, specializing in fine wines and aromatized spirits. Something like that. Spirits, mean alcohol like gin, vodka etc. Liqueurs are sweeter like curaçao, créme de menthe etc. although they come under the general term of spirits. Reference: http://www.houstonwines.com/ |
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2 hrs confidence: peer agreement (net): +1
peer agreement (net): +1XXXX, maker of flavoured wines and liqueurs came into being Explanation: I would turn it round as above. If you say "flavoured liqueur maker", well... -------------------------------------------------- Note added at 2 hrs (2015-01-02 18:49:35 GMT) -------------------------------------------------- or "maker of aromatic wines and liqueurs..." |
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3 hrs confidence: peer agreement (net): +1
peer agreement (net): +1XXXX, producer of spirits and aromatized wines Explanation: I like Wendy's restructuring of the phrase. But "aromatized" specifically refers to flavoring wines (e.g. vermouth) with herbs and other aromatic ingredients. So aromatizzata actually goes with vineria, not liquoreria. |
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