francesina
English translation: beef miroton
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| 18:20 Mar 18, 2016 |
| Italian to English translations [PRO] Cooking / Culinary / Translation of a recipe | |||||||
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|  Selected response from: Inter-Tra Italy Local time: 10:06 | ||||||
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| 5 | beef miroton |
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| 3 +1 | left-over beef casserole /stew |
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| Discussion entries: 2 | |
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Answers
16 hrs confidence: 
beef miroton Explanation: Francesina (Lesso rifatto con le cipolle) Un piatto toscano un po' in disuso. Ed è un peccato perché, sebbene si tratti di una ricetta familiare, potrebbe essere inserita nei menù dei ristoranti che propongono i piatti, anche più semplici, della tradizione toscana. In casa non usa più tanto fare il bollito né il brodo (la francesina viene benissimo con le carni "spremute" per farlo!) e quindi questa ricetta non la si incontra più tanto spesso. È un classico del cucina toscana "rifare", "ripassare" gli avanzi nel pomodoro e la francesina non viene meno a questa usanza, con la differenza della grande abbondanza di cipolla (praticamente il doppio del peso della carne). Forse il nome francesina, oltre ad ingentilire il piatto, viene proprio da questo uso delle cipolle che lo accomuna alla ricetta francese per utilizzare gli avanzi di bollito, il bœuf miroton. http://www.mondocibo.it/francesina-lesso-rifatto-con-le-cipo... Got leftover roast beef or pot roast? Make Miroton! This beef-stock-and onion-based sauce is thickened with flour, poured over sliced beef and sliced potatoes, and baked until bubbly. Adapted by Nick Kindlesperger at Serious Eats, from a recipe in _Glorious French Food_ by James Peterson. http://www.food.com/recipe/beef-miroton-366622 http://www.seriouseats.com/recipes/2009/04/dinner-tonight-be... Reference: http://www.examiner.com/article/an-amazing-recipe-for-leftov... |
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16 hrs confidence: 
peer agreement (net): +1
peer agreement (net): +1left-over beef casserole /stew Explanation: Left Over Beef Casserole http://www.twisted-candy.com/Casserole-dishes-pg2.html http://southernfood.about.com/od/beefcasserolesandpies/r/bl3... http://www.cooks.com/recipe/wx7ik8rz/leftover-beef-casserole... |
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Reference comments
1 hr |
| Reference Reference information: The only thing that occurs to me is "braised beef and onions" Reference: http://www.mondocibo.it/francesina-lesso-rifatto-con-le-cipo... |
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