Grado babo
English translation: KLOSTERNEUBURG MUST WEIGHT SCALE (KMW)
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| 16:16 Jan 9, 2019 |
| Italian to English translations [PRO] Wine / Oenology / Viticulture | |||||||
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|  Selected response from: Bijan Khezri United States Local time: 09:19 | ||||||
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| 5 | degrees Brix |
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| 5 | KLOSTERNEUBURG MUST WEIGHT SCALE (KMW) |
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| 3 +1 | degree Babo |
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| 5 -1 | must weight |
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Answers
10 mins confidence: 
degrees Brix Explanation: https://en.wikipedia.org/wiki/Brix http://www.cucinaconoi.it/il-vino/dalla-vigna-al-vino/misura... https://sciencing.com/convert-degrees-brix-sugar-5004424.htm... |
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19 mins confidence: 
peer agreement (net): +1
peer agreement (net): +1degree Babo Explanation: See https://books.google.ca/books?id=LxnMBWM0fy0C&pg=PA420&lpg=P... and other example that you can find by searching for "degree Babo" + "sugar" |
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24 mins confidence: peer agreement (net): -1
peer agreement (net): -1must weight Explanation: Many results on Google. https://www.winespectator.com/glossary/index/word/must https://www.winefrog.com/definition/488/must-weight https://en.wikipedia.org/wiki/Must_weight https://www.germanwines.de/knowledge/quality-standards/must-... -------------------------------------------------- Note added at 38 mins (2019-01-09 16:55:27 GMT) -------------------------------------------------- Ho trovato anche questa interessante tabella comparativa delle differenti gradazioni zuccherine (Babo, Brix, Oechsle, KMW, ecc.) usate in paesi diversi: http://www.savvywinestudies.com/2017/must-weights/ |
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55 mins confidence:
KLOSTERNEUBURG MUST WEIGHT SCALE (KMW) Explanation: Il primo link sotto ti dà la traduzione tedesca dall'italiano. Il secondo link ti dà la definizione ed il termine in inglese. Reference: http://www.darapri.it/contenutozuccherino.htm https://www.austrianwine.com/our-wine/wine-law/klosterneuburg-must-weight-scale-kmw/ |
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Reference comments
1 hr |
| Reference Reference information: The Brix scale determines the sugar content of a solution; whereas the Oeschle scale can be used determine the density of grape must, and the Babo scale facilitates the user’s ability to ascertain the exact sugar content of the grape must. https://www.ebay.co.uk/itm/NEW-TestSafe-TS-RF-WINE01-Portabl... -------------------------------------------------- Note added at 1 hr (2019-01-09 17:59:45 GMT) -------------------------------------------------- The "saccharometer" was in vented by August Wilhelm Reichsfreiherr von Babo in Klosterneuburg. -------------------------------------------------- Note added at 1 hr (2019-01-09 18:00:06 GMT) -------------------------------------------------- "invented"! |
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