GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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13:35 Oct 19, 2015 |
Lithuanian to English translations [PRO] Social Sciences - Food & Drink | |||||||
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| Selected response from: Inga Jokubauske United Kingdom Local time: 07:17 | ||||||
Grading comment
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Summary of answers provided | ||||
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5 +1 | Marinade |
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4 +1 | Marinating oil |
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Marinade Explanation: marinade noun noun: marinade; plural noun: marinades ˌmarɪˈneɪd,ˈmarɪneɪd/ 1. a mixture of oil, wine, spices, or similar ingredients, in which meat, fish, or other food is soaked before cooking in order to flavour or soften it. "remove the trout from the marinade with a slotted spoon" |
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Marinating oil Explanation: http://www.hallux.lt/marinoliai/ http://laybaltija.lt/aliejiniai-marinatai.html |
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