GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||
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07:10 Aug 6, 2010 |
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Russian to English translations [PRO] Cooking / Culinary | |||||
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| Selected response from: erika rubinstein Local time: 15:16 | ||||
Grading comment
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Summary of answers provided | ||||
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4 +4 | crispy |
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5 +3 | crisp |
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4 +3 | crunchy cabbage |
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5 +1 | to avoid soggy/limp cabbage |
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4 | crispy cabbage |
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Summary of reference entries provided | |||
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crisp(y) |
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crunchy cabbage Explanation: http://www.cooks.com/rec/search/0,1-0,crunchy_cabbage_salad,... |
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