на закваске
English translation: sour
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| 09:40 Jun 3, 2019 |
| Russian to English translations [PRO] Food & Drink | |||||||
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|  Selected response from: Oleg Lozinskiy Russian Federation Local time: 19:31 | ||||||
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| 3 +1 | sour |
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| 3 -1 | fermented |
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| Discussion entries: 1 | |
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Answers
19 mins confidence: 
peer agreement (net): +1
peer agreement (net): +1sour Explanation: Shchi (Russian: щи, IPA: [ɕːi] is a Russian-style cabbage soup. When sauerkraut is used instead, the soup is called sour shchi, while soups based on sorrel, spinach, nettle, and similar plants are called green shchi (Russian: зелёные щи, zelyoniye shchi). In the past, the term sour shchi was also used to refer to a drink, a variation of kvass, which was unrelated to the soup.[1][2] https://en.wikipedia.org/wiki/Shchi |
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29 mins confidence: peer agreement (net): -1
peer agreement (net): -1fermented Explanation: Goldstein's recipe combines fresh and fermented cabbage to ... So here is a soup from Russia with love https://lauraplumb.com/to-russia-with-love/ Here, we'll tell you how to make this cabbage soup, and other dishes with cabbage, which are dear to every Russian. ... Thanks to enzymes formed during the fermentation process, it is not only tasty but also good for digestion ... https://www.rbth.com/russian-kitchen/329684-10-russian-dishe... -------------------------------------------------- Note added at 1 hr (2019-06-03 10:58:36 GMT) -------------------------------------------------- Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria. .... Sauerkraut is also the central ingredient in traditional soups, such as shchi (a national dish of Russia), kwaśnica (Poland), kapustnica (Slovakia), ... https://en.wikipedia.org/wiki/Sauerkraut |
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