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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Aug 30 '11 eng>esl upgrade (filet mignon) especial pro closed no
4 Apr 29 '11 eng>esl breath of wok el aroma/la fragancia del wok pro closed no
- Mar 28 '11 eng>esl screening (in this context) selección pro closed ok
- Mar 6 '11 eng>esl Stomach & Chits estomago y menudencias pro closed ok
- Jan 25 '11 eng>esl Clean/Unclean foods alimentos naturales/alimentos procesados pro closed ok
- Jan 25 '11 eng>esl Candy Writer escritores de caramelo pro closed ok
- Jan 24 '11 eng>esl sprouted brotados/retoñados pro closed ok
Asked | Open questions | Answered