Glossary entry (derived from question below)
German term or phrase:
Gläs
English translation:
small holes and cracks
Added to glossary by
Arne Marko
Oct 18, 2007 14:38
16 yrs ago
1 viewer *
German term
Canada
Gläs
German to English
Tech/Engineering
Food & Drink
Description of the external / internal appearance of cheese.
"seltenes Gläs stört nicht"
"seltenes Gläs stört nicht"
Proposed translations
(English)
| 3 +2 | small holes and cracks |
Kim Metzger
|
| 3 | fine cracks in the cheese |
Ingeborg Gowans (X)
|
Change log
Oct 18, 2007 15:12: Steffen Walter changed "Field" from "Other" to "Tech/Engineering"
Proposed translations
+2
13 mins
Kim Metzger
Mexico
Mexico
Native in English
Mexico
Committed to Quality and Service
Native in: English (Variant: US) 
Works in: German to English
Related KudoZ points
:
125
Selected
small holes and cracks
Optisch weist der Käseteig dann oft kleine, erbsengroße Löcher oder kleine Risse oder Spalten ("Gläs" genannt) auf, die - o holdes Gourmetglück!
http://www.kochmix.de/rezept-gruyere-kaese-eine-kurzgeschich...
When fully aged (five months to a year) it tends to have small holes and cracks which impart a slightly grainy mouthfeel.
http://en.wikipedia.org/wiki/Gruyère_(cheese)
http://www.kochmix.de/rezept-gruyere-kaese-eine-kurzgeschich...
When fully aged (five months to a year) it tends to have small holes and cracks which impart a slightly grainy mouthfeel.
http://en.wikipedia.org/wiki/Gruyère_(cheese)
4 KudoZ points awarded for this answer.
11 mins
fine cracks in the cheese
http://www.ama-marketing.at/uploads/media/pf_cheese.pdf
I wasn't able to download this page, but in the original pop-up it described "Gläs" as this term, It often happens after maturing (googled other sites for cheese fabrication in German).
I wasn't able to download this page, but in the original pop-up it described "Gläs" as this term, It often happens after maturing (googled other sites for cheese fabrication in German).
Something went wrong...