Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Nov 20 '08 deu>ita Einkornbrot pane di farro monococco pro closed ok 4 May 21 '08 deu>ita Chnoblibrot pane all'aglio pro closed ok - Mar 7 '08 deu>ita pürieren ridurre in purea pro closed ok 4 Dec 5 '07 deu>ita Pumpernickeltalern und Kräuterschmand pumpernickel tondi e salsa verde alla "crème fraîche" pro closed no 4 Jul 5 '07 deu>ita Unterhitze resistenza forno inferiore pro closed no - Jul 20 '06 deu>ita Holunder, Traube, jeweils sambuco, uva pro closed no 4 Jun 7 '06 deu>ita Schillerlocke intrad. (involtino di spinarolo affumicato) pro closed ok 4 Mar 7 '06 deu>ita einreduzieren lasciar ridurre pro closed no - Mar 7 '06 deu>ita Schlemmerbratwurst s. u. (not for quoting) pro just_closed no 4 Mar 7 '06 deu>ita Mungo Sprossen germogli di fagioli mungo pro closed no Asked | Open questions | Answered