Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Jul 1 '22 ita>eng Maglia glutinica gluten network easy closed ok
4 Apr 7 '22 eng>ita spear spicchio pro closed ok
4 Feb 23 '21 eng>ita silver ear fungus fruit body powder polvere da corpi fruttiferi (basidiocarpi) di Tremella fuciformis pro closed no
- Aug 27 '20 eng>ita green drinker bevitore alle prime armi/pivello pro closed ok
4 Aug 14 '20 eng>ita that lasts che si conserva pro closed no
- Jun 21 '20 eng>ita untimely eating mangiare fuori pasto pro open no
4 May 13 '19 eng>ita winterized oil Olio frazionato pro closed ok
4 Jul 16 '18 eng>ita baby snakes Verdastro pro closed no
- Jun 14 '18 eng>ita as a “Sea-dog” hot dog di pesce pro closed no
4 Jun 4 '18 eng>ita feed & grain Mangime e granaglie easy closed ok
4 Apr 4 '18 ita>eng permane la scansione tradizionale Meals are traditionally scheduled pro closed ok
- Jan 26 '18 fra>ita croûte vermiculée crosta con leggere scanalature pro closed ok
- Oct 29 '17 ita>eng PESCE di bovino adulto beef heel meat (shank) pro closed no
- Aug 9 '17 fra>ita boisson festive bevande leggere pro closed ok
4 May 25 '17 ita>eng valvola nelle buste valve in the pack/bag pro closed ok
4 Mar 20 '17 eng>ita plain base easy closed ok
- Jul 27 '16 eng>ita All the filling with half the spilling riempile a volontà senza sprecare/versare la metà pro closed ok
- Apr 11 '16 ita>eng frangere to press pro closed no
- Nov 26 '15 ita>eng happenings conventions pro closed no
- Aug 31 '15 ita>eng fondo gravy pro closed ok
- Aug 6 '15 fra>ita Clam molluschi pro closed ok
4 Jul 1 '15 ita>fra trota spaccata truite ouverte à plat pro closed no
- May 22 '15 ita>fra a confronto cultures en vis-à-vis easy closed no
4 May 19 '15 ita>eng casello produttore maturation room pro closed ok
4 Apr 11 '15 eng>ita French Cocoa Toffees mou al cacao francese pro closed ok
4 Apr 11 '15 eng>ita confit confit pro closed ok
- Mar 24 '15 eng>ita gold curl riccioli d'oro/di cioccolato bianco pro closed no
- Mar 20 '15 eng>ita coarse-textured macinato grosso pro closed ok
- Mar 3 '15 ita>fra ricondursi remonter easy closed ok
- Mar 3 '15 ita>fra scendere nel dettaglio entrer dans le détail easy closed ok
4 Mar 3 '15 ita>fra anticipazioni avant-goûts easy closed ok
- Dec 27 '14 ita>eng proprietà tonificanti empowering properties pro closed ok
4 Dec 26 '14 ita>eng decorrenti decurrent pro closed ok
- Dec 12 '14 eng>ita white subtle bianco traslucido pro closed no
4 Nov 16 '14 eng>ita Open (Batch Number/Date of production) non codificato (numero di lotto/data di produzione) pro closed no
- Sep 12 '14 ita>eng mosto (di olive) mustum (olivae) pro closed no
4 Jul 1 '14 eng>fra Flamed orange twist zeste d'orange flambé pro closed ok
- Jun 26 '14 ita>eng (bilanciata e) senza prevaricazioni without solo pro closed ok
- Jun 20 '14 fra>ita reprise en masse che si ammassino pro closed no
- Apr 19 '14 ita>fra punti morti Culs-de-sac pro closed ok
- Apr 16 '14 fra>ita niveau élevé de spécifications livello elevato/ottimo di specifiche pro closed ok
4 Mar 25 '14 ita>eng viene ricostruita la sua marcatura its marking is tacked pro closed ok
- Mar 25 '14 ita>eng ricercare le produzioni più di nicchia to search for the most undiscovered preparations pro closed ok
- Mar 9 '14 ita>eng confettati sugar-coated (tablets)/SCT/dragee (-s) pro just_closed no
- Mar 2 '14 eng>eng soil medium pro closed ok
- Feb 3 '14 eng>ita brown notes zucchero grezzo pro closed ok
4 Jan 24 '14 ita>eng latinos latino fast foods pro closed no
- Nov 15 '13 eng>ita garden leaves su letto d'insalata pro closed ok
- Nov 2 '13 ita>eng pollame nobile domesticated dark-meat birds pro closed ok
- Sep 23 '13 ita>eng grana fissa fine-grained pro closed no
Asked | Open questions | Answered